The farmhouse is located in Monteveglio, just over 20 km from Bologna, in the middle of the hills of the Bolognese Apennines. It was born in 1992 when we decided to renovate the "old" barn of our country house. Here you can find a family atmosphere, large spaces for outdoor play for the little ones and relaxation areas in the midst of greenery .. The kitchen is full of recipes handed down from grandmothers .. from tigelle and crescentine to tagliatelle and pasta al press .. all done by hand 
 
 The restaurant 
 
 Our cuisine is born from a land rich in culinary traditions. The pasta is made by hand or in the press. Every evening there are three different first courses to choose from. 
 As a second we have fried crescentine and tigelle. On Sundays for lunch we usually also have the Cacciatore rabbit. 
 Even the desserts are homemade and vary according to the evening. 
 We do not have a menu card and every evening the first courses, as well as the desserts may vary, this also to have all fresh dishes. Everything is accompanied by wines of our production. 
 We are available by reservation to organize lunches for ceremonies and parties by agreeing the menu together. 
 
 Rooms 
 Our rooms are four and are distinguished by the colors: we have the red, yellow, green and brown rooms. The internal furniture is made of wood and is combined with the color of the room. 
 They are all equipped with private bathroom, air conditioning, TV, free wi fi internet access, hairdryer, mini bar and safe. Room cleaning is daily. Some with sofa bed are suitable for families with children. The green room has a bathroom for disabled access. Your four-legged friends are welcome. 
 Prices include breakfast, if you want you can choose not to do it, in which case the amount of 5 euros per person will be scaled. 
 Prices vary according to the period, the maximum amount is valid for fair periods. 
 We are a structure recognized with the quality mark "Italian hospitality"